Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $26.00
Work Schedule
Flexible
Day Shifts
Benefits
dining discount
Health Insurance
Dental Insurance
Vision Insurance
Employee Referral Bonus
Paid sick leave
Mental Health Resources
Career development opportunities
Job Description
We are a passionate hospitality company dedicated to creating meaningful experiences for our loyal guests and fostering a creative, purpose-driven environment. We operate a family of unique restaurant concepts that emphasize teamwork, community, and personal growth. Our commitment to hospitality goes beyond just serving food — we nurture a culture where employees can develop their skills, pursue career advancement, and enjoy a satisfying work life. We offer competitive compensation and a supportive environment designed to empower our team members to be the best they can be.
We are currently seeking enthusiastic dishwashers to join our vibrant family. Th... Show More
We are currently seeking enthusiastic dishwashers to join our vibrant family. Th... Show More
Job Requirements
- must be able to read and speak English
- physically able to perform duties including lifting and standing for extended periods
- availability to work flexible hours including evenings, weekends, and holidays
- legal authorization to work in the country
- commitment to maintaining a positive and cooperative team environment
Job Qualifications
- must be able to read and speak English
- previous experience in a restaurant or hospitality setting preferred
- ability to work well in a fast-paced team environment
- strong attention to detail and commitment to cleanliness
- good communication and interpersonal skills
- willingness to learn and take initiative
- passion for hospitality and guest service
Job Duties
- support kitchen and front of house in cleanliness and food preparation
- maintain cleanliness and sanitation of dishes, utensils, and kitchen equipment
- assist in receiving and storing supplies
- ensure compliance with food safety and hygiene standards
- collaborate with kitchen and service teams to facilitate smooth operations
- manage waste disposal and recycling procedures
- respond promptly to cleaning needs during service hours
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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