Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant brand that began over fifty years ago with a passion for offering a unique connection to seafood and coastal cuisine. With more than 500 restaurants under its umbrella, Red Lobster has become a beloved dining destination where guests experience not just meals but cherished moments. The company prides itself on being deeply rooted in the communities it serves, creating environments where new friends quickly become familiar faces. This rich history and community commitment make Red Lobster more than just a dining establishment — it’s a place where employees are part of a larger... Show More
Job Requirements
- Must meet the minimum age requirement
- Authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country of application
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds
- Ability to remain standing for 8 to 12-hour shifts
- Team player
- Attention to detail
- Ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- Ensuring every decision has the guest and team in mind
- Following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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