Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Meal Discount
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage spanning over fifty years. It originated from a single family-owned restaurant that aimed to provide people with a unique connection to seafood and coastal dining. Today, Red Lobster operates over 500 restaurants, serving as a beloved dining destination that is more than just a place to eat — it's a place where guests can enjoy favorite meals, create memorable moments, and feel a sense of community. The company takes pride in being part of the neighborhoods it serves, turning new customers into familiar faces. The culture at Red... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country
- Culinary experience preferred
- Team player with attention to detail
- Ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Supporting cooks with prep work and preparation of Cheddar Bay biscuits
- Focusing on team and guests in every decision
- Following all cleanliness and safety protocols
Job Qualifications
Experience
No experience required
Job Location
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