Company Logo or Photo

Applebee's

Dishwasher

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
inclusive work environment

Job Description

Flynn Group, founded by Greg Flynn in 1999, began its journey by acquiring eight Applebee's restaurants. Over the past two decades, the company has experienced remarkable growth through building new stores and acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee in the world. With over 460 Applebee's restaurants across 24 states, Flynn Group has established a strong presence in the casual dining industry. This impressive foundation has also allowed Flynn Group to diversify and expand into other major restaurant brands and industries, positioning the company as a leading franchise operator globally. Flynn Group owns and operates several well-known... Show More

Job Requirements

  • must be at least 18 years old
  • ability to remain stationary and exert well-paced mobility for up to four hours
  • ability to safely reach, bend, stoop frequently
  • ability to lift up to 50 pounds
  • ability to work in hot and damp environments
  • capability to wear protective hand coverings and face masks throughout shift
  • ability to use disinfectant cleaning supplies
  • frequent hand washing with disinfecting soap
  • good finger and hand dexterity

Job Qualifications

  • ability to communicate effectively with others
  • team-oriented mindset
  • physical ability to perform duties including lifting up to 50 pounds
  • experience working in fast-paced environments preferred
  • commitment to workplace safety and hygiene
  • high school diploma or equivalent preferred

Job Duties

  • maintain cleanliness of kitchen and dishwashing area
  • operate dishwashing equipment efficiently
  • assist with general utility tasks as needed
  • communicate effectively with kitchen and front-of-house staff
  • follow all safety and sanitation guidelines
  • lift and move kitchen supplies and equipment
  • support team in maintaining smooth back-of-house operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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