Irvine Ice Foundation

Dishwasher

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive hourly wage
Flexible Schedule
Employee Discounts
Training and Development
supportive work environment

Job Description

Great Park Ice and Sports Complex is a premier sports and entertainment facility dedicated to delivering an exceptional experience for both its employees and guests. Known for its vibrant atmosphere and commitment to excellence, Great Park Ice provides a dynamic work environment where teamwork and dedication are highly valued. This arena hosts a variety of ice-related events, including hockey games, figure skating, and public skating sessions, attracting diverse crowds and offering a wide range of opportunities for staff to engage with visitors and contribute to memorable experiences. The organization emphasizes professional growth and encourages employees to explore multiple roles within... Show More

Job Requirements

  • less than high school education
  • 0-1 year experience in a similar role
  • ability to operate dishwashing machinery
  • knowledge of sanitation standards and safety procedures
  • capability to work flexible hours including nights weekends and holidays
  • physical ability to work in fluctuating temperature environments
  • good communication and teamwork skills

Job Qualifications

  • display good leadership and motivational skills
  • evident attention to detail
  • solid organizational skills
  • ability to handle multiple projects at one time
  • working knowledge of state and local health code requirements
  • ability to work a flexible schedule including nights weekends and holidays
  • must be able to work in an environment with fluctuating temperatures
  • EFOOD Handlers certification

Job Duties

  • work in culinary and preparation and pantry spaces throughout arena
  • operate and maintain cleaning equipment and tools including dishwashing machine hand wash stations and pot scrubbing stations
  • thoroughly complete all station set-up and breakdown responsibilities
  • ensure clean dishware is stored
  • clean and maintain sanitation areas
  • practice proper work procedures and safety and sanitation standards
  • maintain the organization of all chemicals and cleaning supplies including the proper storage of mops brooms etc
  • ensure clean wares are stored appropriately
  • be comfortable with the arena and know how to navigate personally as well as assist guests
  • support any other Food & Beverage departments as needed
  • work with counter parts of operation to ensure event standards of service are reached
  • help maintain and ensure excellent customer service
  • partner with the F&B senior leadership to ensure a successful operation
  • other responsibilities and tasks as deemed appropriate by the F&B management team

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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