Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Hourly pay rate of 15-17 dollars
flexible scheduling
Career advancement opportunities
meal discounts
Eligibility for paid vacation
Eligibility for Health Insurance
Eligibility for 401k
Job Description
Ancho & Agave is a vibrant and emerging restaurant known for its fresh, delicious Mexican cuisine paired with a lively and casual atmosphere. Originating from a passion for authentic flavors and quality ingredients, Ancho & Agave has quickly established itself as a favorite destination for those seeking a crave-worthy experience beyond just tacos and tequila. The restaurant's commitment to creating a welcoming environment is evident not only in its menu but also in its dedication to staff development and community engagement. With a new location opening in the Summit Fair shopping center in Lees Summit, MO this Fall, Ancho &... Show More
Job Requirements
- must be able to work weekends, evenings, and holidays
- ability to stand for long periods
- physical stamina for kitchen duties
- safe equipment operation
- capacity to lift up to 50 pounds
- punctuality and reliability
- positive attitude and teamwork skills
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or dishwashing experience is a plus
- ability to work on feet for extended periods
- ability to lift up to 50 lbs
- strong work ethic and punctuality
- friendly and team-oriented attitude
- flexibility to work weekends, evenings, and holidays
Job Duties
- perform various kitchen cleaning and storage activities
- wash dishes
- store and rotate food and supplies
- perform janitorial duties in dining room, restrooms, and other restaurant areas
- operate equipment following safety standards
- maintain cleanliness and organization of kitchen
- assist team members as needed
Job Qualifications
Experience
No experience required
Job Location
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