
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is a renowned upscale steakhouse chain famous for delivering an exceptional dining experience with legendary steaks and impeccable hospitality. With decades of culinary tradition and a reputation for excellence, Ruth's Chris has established itself as a leader in fine dining, focusing on quality food, attentive service, and a warm, inviting atmosphere where guests can celebrate special moments.
This prestigious restaurant chain not only offers patrons a memorable experience but also invests deeply in its team members, considering them its most valuable asset. The company fosters a family-like environment, emphasizing personal growth and professiona... Show More
This prestigious restaurant chain not only offers patrons a memorable experience but also invests deeply in its team members, considering them its most valuable asset. The company fosters a family-like environment, emphasizing personal growth and professiona... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work in a fast-paced and physically demanding environment
- Willingness to work flexible hours including evenings, weekends, and holidays
- Ability to stand for extended periods of time
- Ability to follow directions and maintain cleanliness standards
- Ability to work well with others in a team setting
Job Qualifications
- High school diploma or equivalent preferred
- Previous dishwashing or kitchen sanitation experience a plus
- Ability to work in a fast-paced and physically demanding environment
- Strong attention to detail and commitment to cleanliness
- Good communication and teamwork skills
- Ability to follow health and safety regulations
Job Duties
- Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our guest
- Demonstrate attention to detail when assisting in spot cleaning floors, carpeting, walls, and other furnishing to maintain a safe and pleasing environment for team members and guest
- Communicate effectively with others
- Thrive in a fast-paced environment
- Work well in collaborations with team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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