Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
401(K) retirement savings program
Paid Time Off
Meal Discount
Employee assistance program
Job Description
First Watch is the leading Daytime Dining restaurant concept offering made-to-order breakfast, brunch, and lunch using the freshest ingredients available. With a strong commitment to quality, hospitality, and community, First Watch has earned a stellar reputation through its chef-driven menu that rotates five times a year to feature seasonal, high-quality flavors. Some of the signature dishes include Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon. The company proudly operates over 600 locations across 31 states, making it a prominent and respected brand in the casual dining sector. Beyond its culinary excellence, First Watch is deeply... Show More
Job Requirements
- must be at least 18 years of age
- ability to work flexible hours including weekends
- ability to stand for extended periods
- basic food preparation and cooking skills
- must enroll in benefit programs within 30 days of employment if eligible
- comply with company policies and procedures
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a kitchen or food service environment helpful but not required
- strong communication skills
- ability to work effectively in a team
- basic knowledge of food safety and hygiene practices
- attention to detail and quality
- ability to handle fast-paced work environment
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on skill level
- support the team in delivering exceptional breakfast, brunch, and lunch experiences
- ensure compliance with food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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