Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Flexible Schedule
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) plan with Company Match
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a well-established family-style restaurant chain known for its seafood offerings and coastal dining experience. With over fifty years of history, it has grown from a single family-owned establishment into a network of more than 500 restaurants. The company's mission centers on creating memorable dining experiences for its guests, making every seat at its tables feel like an extension of a shared passion for seafood and community. Red Lobster prides itself on being more than just a place to eat and work; it sees itself as a vital part of the communities it serves, where new acquaintances become... Show More
Job Requirements
- Meet minimum age and be authorized to work in the United States
- ability to bend, reach, squat, and safely lift up to 30 pounds
- ability to stand for 8-12 hour shifts
- ability to work collaboratively with attention to detail and multitasking ability
Job Qualifications
- Attention to detail
- ability to work in a team
- ability to multitask
- experience in a similar role is a plus but not required
- good physical stamina
- reliable and punctual
Job Duties
- Cleaning and maintaining all restaurant areas
- cleaning and sanitizing all dishes, silverware, glassware, pots, pans, and cooking utensils
- operating the dishwasher and other equipment safely and correctly
- emptying all kitchen and restaurant area trash
- supporting cooks with prep work including making signature Cheddar Bay Biscuits
- focusing on team and customers in decision making
- following all cleaning and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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