Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Huse Culinary is a distinguished culinary company known for its commitment to excellence in kitchen operations, food safety, and cleanliness. As an established presence in the culinary scene, Huse Culinary prides itself on maintaining top-of-the-line workstations and ensuring the highest standards are met in every aspect of the kitchen environment. The company fosters a work culture where employees are encouraged to grow professionally and diversify their skill sets, contributing to an overall dynamic, efficient, and quality-driven kitchen team. With the upcoming launch of the 1933 Lounge Carmel slated for March 2025, Huse Culinary is excited to expand its team to... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work in a fast-paced environment
- Good communication skills
- Willingness to learn and grow
- Professional maturity and patience
- Ability to collaborate with a team
Job Qualifications
- High school diploma or equivalent
- Experience in a fast-paced kitchen environment preferred
- Strong communication skills
- Ability to multitask and stay organized
- Professional demeanor and patience
- Teamwork and collaboration skills
Job Duties
- Maintain cleanliness and sanitation of all dishware and kitchen utensils
- Operate dishwashing machines efficiently and safely
- Collaborate effectively with employees and managers
- Communicate clearly in a fast-paced environment
- Multitask and organize tasks to maintain workflow
- Adhere to safety protocols and cleanliness standards
- Demonstrate patience and professional maturity
Job Qualifications
Experience
No experience required
Job Location
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