Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Flexible Hours
Employee Discounts
Training opportunities
Positive work environment
Equal opportunity employer
Job Description
Golden Corral is a well-established restaurant chain known for its family-friendly buffet dining experience. With locations across the United States, Golden Corral prides itself on offering a wide variety of freshly prepared dishes, ensuring a welcoming atmosphere for guests of all ages. The company values cleanliness, operational excellence, and top-notch guest service, which are integral to its mission of providing a great dining experience. Each restaurant is independently owned and operated by franchisees who uphold the brand's commitment to quality and customer satisfaction.
This job opportunity is for the position of Utility Person / Dishwasher at a Golden Corral franch... Show More
This job opportunity is for the position of Utility Person / Dishwasher at a Golden Corral franch... Show More
Job Requirements
- ability to perform physical tasks such as lifting and standing for extended periods
- willingness to work flexible hours including weekends and holidays
- basic understanding of cleaning and sanitizing procedures
- excellent communication skills
- dependable and punctual
- compliance with local health department regulations
- legal authorization to work in the United States
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in dishwashing or cleaning roles is an advantage
- ability to follow health and safety standards
- strong attention to detail
- ability to work in a fast-paced environment
- good organizational skills
- ability to work as part of a team
Job Duties
- provide clean, sparkling silverware and dishes to guests
- clean the inside of the restaurant to maintain a safe and pleasant environment
- clean around the outside of the building and the parking lot
- check, clean, and stock restrooms
- empty trash into the dumpster and keep dumpster, trash cans, and back dock area clean
- thoroughly clean and organize the utility area
- perform duty roster ensuring cleanliness, services, and quality standards are met
- follow local health department laws
- stock cook, line, and server areas with appropriate glasses, silverware, and dishes
- maintain excellent organization, speed, and cleanliness
- report equipment and facility problems to the manager
- follow position responsibilities related to just-in-time delivery
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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