Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Standard Hours
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant and part of the Darden Restaurants family, known for its warm hospitality and Italian-inspired cuisine. With its commitment to high standards of safety, sanitation, and guest satisfaction, Olive Garden has built a reputation as a favorite dining destination for families and individuals alike. The company prides itself on fostering an inclusive, supportive workplace environment where employees are treated like family and opportunities for growth are abundant. Offering flexible schedules alongside comprehensive benefits, Olive Garden emphasizes the balance between work and life commitments such as school, childcare, and family care to support its... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible shifts including weekends and holidays
- no prior dishwashing experience required but helpful
- ability to follow instructions and safety procedures
- physical ability to stand for long periods and lift up to 50 pounds
- willingness to work in a fast-paced environment
- legal authorization to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a dishwashing or kitchen support role is a plus
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to stand for extended periods
- team-oriented mindset
Job Duties
- Clean and sanitize dishes, glassware, and utensils
- maintain cleanliness of kitchen and dining areas
- ensure guest and team member touch points are sanitized
- assist with waste disposal and kitchen organizing
- support kitchen staff as needed
- follow safety and sanitation protocols
- manage dishwashing equipment efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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