
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training opportunities
Equal opportunity employer
Job Description
The hiring establishment is a customer-focused food service company that operates with a strong commitment to delivering quality culinary experiences and exceptional guest services. This company is particularly recognized for its friendly atmosphere and dedication to maintaining high cleanliness standards in all kitchen and dining areas. They provide a welcoming environment for both employees and guests, emphasizing teamwork, guest interaction, and a positive workplace culture. The company is an equal opportunity and E-Verify employer, adhering strictly to Ban the Box and Fair Chance hiring guidelines to ensure a fair and inclusive recruitment process for all candidates.
The role... Show More
The role... Show More
Job Requirements
- High school diploma or equivalent or in pursuit of same
- Ability to complete CBC driver training and pass MVR according to CBC standards
- Maintain a valid driver’s license with insurance
- State Foodhandler card or ServSafe certification as applicable
- Preferably minimum of three months work experience in guest service
- Ability to understand English
Job Qualifications
- High school diploma or equivalent or in pursuit of same
- State Foodhandler card or ServSafe certification
- Preferably minimum of three months work experience in guest service
- Strong guest service and communication skills
- Ability to understand English
Job Duties
- Washes dishes, pots and pans
- Bakes cookies, cakes and breads
- Preps Panini and assists with food preparation
- Uses cleaning chemicals safely following procedures
- Engages in friendly guest interaction
- Assists with receiving, checking in and storing deliveries and ingredients
- Performs custodial tasks, bussing tables and light maintenance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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