Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
Flexible Schedule
Job Description
Our client is a reputable hospitality establishment specializing in providing high-quality food service and kitchen management. Known for its commitment to excellence and customer satisfaction, this company operates within the food service industry with a focus on cleanliness, efficiency, and a safe working environment. With a strong foundation in hospitality and a passion for superior service, the company maintains a well-organized kitchen and dining area to ensure optimal customer experiences and health standards.
We are seeking a dedicated and hardworking Dishwasher to join our kitchen team. This role is fundamental to maintaining cleanliness and hygiene standards essential in any... Show More
We are seeking a dedicated and hardworking Dishwasher to join our kitchen team. This role is fundamental to maintaining cleanliness and hygiene standards essential in any... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in dishwashing or kitchen cleaning preferred
- knowledge of cleaning procedures and safety standards
- ability to work in a fast-paced environment
- physical stamina for prolonged standing and repetitive tasks
- willingness to follow directions and maintain a positive attitude
- ability to communicate effectively
Job Qualifications
- high school diploma or equivalent
- previous experience in dishwashing or kitchen cleaning preferred
- knowledge of proper cleaning and sanitizing techniques
- ability to follow instructions and work as part of a team
- good organizational skills
- basic food safety knowledge
Job Duties
- performs dish and pot washing and general cleaning duties in the kitchen and dining room
- assist in ordering and storage of food and non-food products
- sets up and maintains the dishwashing area
- distributes and stores clean pots, dishes and utensils
- cleans and sanitizes production equipment, work surfaces and kitchen according to cleaning schedules and procedures
- empties trash containers as required
- assists in preparation of food as directed by supervisor
- notify Director of Hospitality of any malfunctioning kitchen equipment
- maintain a clean, organized and safe kitchen
Job Qualifications
Experience
No experience required
Job Location
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