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Red Lobster

Dishwasher - (Expired Job)

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Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
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Work Schedule

Flexible
Day Shifts
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
training and career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been delighting seafood lovers for over five decades. Founded with a passionate vision to connect people to the coast through exceptional seafood, Red Lobster has grown into a beloved dining destination boasting over 500 locations. The company's commitment goes beyond just serving delicious meals; it strives to be an integral part of the communities it serves, where guests and employees alike feel a sense of belonging and familiarity. Known for its warm hospitality and fresh seafood offerings, Red Lobster continues to innovate and elevate the dining experience while maintaining the... Show More

Job Requirements

  • Must meet minimum age requirement
  • Authorized to work in the country you are applying
  • Culinary experience preferred
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • Team player with attention to detail and ability to multitask

Job Qualifications

  • Must meet minimum age requirement
  • Authorized to work in the country you are applying
  • Culinary experience preferred
  • Team player with attention to detail
  • Ability to multitask effectively

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • Focusing on team and guest satisfaction in every decision
  • Following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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