Dishwasher

Minneapolis, MN, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $20.00

Work Schedule

Flexible

Benefits

Unparalleled training and development programs

Generous employee discounts on dining, retail, amusements and hotels

flexible schedules

multiple benefit plans

paid time off or paid sick leave

Opportunities for advancement

Community Volunteer Opportunities

positive and respectful work environment

Job Description

Landry's is a renowned hospitality and entertainment company that operates a diverse portfolio of restaurants, hotels, resorts, and amusement centers across the United States. Known for its commitment to delivering exceptional guest experiences, Landry's has established itself as a leader in the hospitality industry by combining passion, professionalism, and innovation. The company values its employees as its greatest asset and invests heavily in their training and professional growth, ensuring that every team member feels appreciated and motivated within a positive and inclusive work environment. With a reputation for excellence and a passion for food and fun, Landry's fosters a culture... Show More

Job Requirements

Ability to stand for extended periods
Capability to work flexible hours including nights and weekends
Willingness to handle repetitive tasks
Must be able to work in a fast-paced environment
Physical ability to lift heavy items
Commitment to maintaining cleanliness and hygiene standards

Job Qualifications

High school diploma or equivalent preferred
Prior restaurant experience preferred
Ability to work in a fast-paced environment
Strong team player with effective communication skills
Passion for food and hospitality
Adherence to company values of being friendly, accommodating, inclusive, and respectful

Job Duties

Maintain cleanliness of dishes, utensils, and kitchen equipment
Operate dishwashing machines efficiently
Assist with kitchen sanitation and waste disposal
Support kitchen staff with basic food preparation tasks
Ensure compliance with health and safety standards
Collaborate with team members to maintain a smooth workflow
Follow company policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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