Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Flexible Schedule
weekly pay
Valuable experience
supportive team
Job Description
Culinary Services of America, Inc., operating under the name GoLive! Staffing, stands as one of Southern California's most trusted and reliable staffing agencies specializing in hospitality professionals. The company proudly supports a diverse range of clients, including luxury hotels, prestigious universities, well-regarded hospitals, established caterers, and upscale events all throughout the San Diego area. With a reputation for excellence, GoLive! Staffing provides temporary, seasonal, part-time, and full-time staffing solutions designed to meet the ever-changing demands of the hospitality industry. As a company that values flexibility, professionalism, and dependable service, Culinary Staffing Services offers opportunities for workers who seek to balance... Show More
Job Requirements
- Minimum six months prior dishwashing experience
- Must be 18 years or older
- Ability to stand for long periods
- Ability to lift up to 40 lbs
- Reliable and punctual
- Detail-oriented
- Access to a smartphone and email
- Reliable transportation
- Required attire includes plain black t-shirt, black pants, and black non-slip shoes
Job Qualifications
- Minimum six months prior dishwashing experience
- Must be 18 years or older
- Ability to stand for extended periods and lift up to 40 lbs
- Reliable and punctual
- Detail-oriented
- Access to a smartphone and email for communication
- Reliable transportation to job sites in the San Diego area
- Able to wear required attire including plain black t-shirt, black pants, and black non-slip shoes
Job Duties
- Wash and sanitize dishes, utensils, pots, and pans
- Maintain cleanliness of kitchen workstations and equipment
- Help with basic kitchen cleaning duties such as trash removal and floor maintenance
- Assist kitchen staff with organizing and restocking supplies
- Follow all health and sanitation guidelines
- Perform other duties as assigned by kitchen staff or supervisors
- Carry out additional tasks given by management or lead on duty
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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