Dishwasher

Coral Springs, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Standard Hours

Flexible

Benefits

Fun environment

flexible scheduling

meal discounts

Employee Life Assistance Program

discounts hub

college scholarships

Preventative healthcare

Dental Insurance

Vision Insurance

accident insurance

critical illness insurance

preferred legal plan

Patient advocacy services

Job Description

Smokey Bones is an industry-leading restaurant brand known for its vibrant atmosphere, delicious barbecue cuisine, and exceptional guest experiences. Proudly recognized as a Certified Great Place to Work for two consecutive years, Smokey Bones continuously fosters a workplace culture that celebrates diversity, individuality, and teamwork. The restaurant chain is committed to creating a welcoming environment where employees feel appreciated for being themselves. The company nurtures growth, flexibility, and camaraderie, making it a sought-after employer in the foodservice industry.

At Smokey Bones, employees benefit from competitive pay structures and numerous perks that elevate their experience beyond just a paycheck. The establi... Show More

Job Requirements

Able to communicate (speak, read, and write) in English
Authorized to work in the United States
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication
Able to bend at the waist and lift items up to 50 lbs to waist level
Able to move items up to 50 lbs for distances of up to 25 feet
Able to remain standing and active for an 8-12 hour shift
Able to hear, understand and respond to employees' and guests' requests in a loud environment
Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

Able to communicate (speak, read, and write) in English
Authorized to work in the United States
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication

Job Duties

Maintain a clean and organized station
Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
Wash dishes and dry them according to health code regulations
Assist service staff to fulfill guest requests
Escalate issues to management and resolve problems constructively
Communicate well with other teammates to ensure all guest needs are met
Work in a fast-paced environment
Adhere to health and safety regulations in all kitchen and dining areas
Follow manager directions throughout a shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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