Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Job Description
Kimpton Hotels and Restaurants is a pioneering boutique hospitality brand founded in San Francisco in 1981 by Bill Kimpton. This company transformed the hospitality industry by creating an atmosphere where genuine human connections matter deeply. Their culture is built on entrepreneurial spirit, creativity, and embracing individuality which makes their work environment unique, vibrant, and welcoming. As a member of the Kimpton team, you become part of a family that values creativity, self-leadership, and passion for enhancing the lives of coworkers, guests, owners, and communities. This boutique hotel and restaurant company is truly a place where employees shine by being authentic... Show More
Job Requirements
- prior experience preferred
- food handler certification if applicable
- dedicated and hardworking
- able to follow verbal instructions and training
- able to work with minimal direction or supervision
- flexible schedule and able to work evenings, weekends, and holidays
Job Qualifications
- prior experience preferred
- food handler certification if applicable
- able to follow verbal instructions and training
- able to work with minimal direction or supervision
- flexible schedule with availability for evenings, weekends, and holidays
Job Duties
- ensure guests receive clean and spotless china, silverware, and glassware
- provide cooks, bussers, bartenders, and servers with support and assistance
- keep all areas clean, dry, and safe for other workers
- operate all kitchen and dishwashing equipment safely
- wash dishes, glassware, equipment, and silverware by hand when necessary
- keep area in kitchen clean and free of debris and water
- restock all supplies and stock any deliveries received in a timely and safe manner
- remove all trash and debris from restaurant routinely
- assist other restaurant personnel with tasks
- take on responsibilities outside of normal job duties as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter