Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. With more than 500 restaurants nationwide, Red Lobster has built a reputation as a welcoming and community-focused dining establishment where guests can enjoy quality seafood and memorable experiences. The company's commitment goes beyond providing great food; it also emphasizes fostering a positive workplace culture where new friends become familiar faces. Red Lobster takes great pride in being part of the communities it serves, offering not just meals but moments of connection and hospitality.
The Dishwasher/Utility role at Red Lobster is a crit... Show More
The Dishwasher/Utility role at Red Lobster is a crit... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail
- ability to multi-task
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail
- ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work, including preparation of signature Cheddar Bay biscuits
- focusing on the team and guests by making decisions with their best interest in mind
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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