Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k Retirement Savings
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs

Job Description

First Watch is the leading Daytime Dining concept known for serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Founded on the "Follow the Sun" culinary philosophy, First Watch offers a chef-driven menu that rotates five times a year, ensuring the highest-quality flavors at their peak. With a focus on elevated versions of classic favorites, the menu features items like the Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. Operating over 600 restaurants across 31 states, First Watch has become a standout name in the daytime dining industry, known for its... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to stand for extended periods during shifts
  • Willingness to work flexible daytime hours
  • Ability to follow detailed instructions and recipes
  • Commitment to maintaining high standards of cleanliness and food safety
  • Strong teamwork and communication skills
  • Eligible to work in the United States

Job Qualifications

  • At least 18 years of age
  • Ability to work effectively in a team environment
  • Good communication skills
  • Experience in a fast-paced kitchen preferred but not required
  • Willingness to learn and follow detailed recipes
  • Commitment to maintaining cleanliness and food safety
  • Flexible and adaptable to various kitchen stations

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Deliver high-quality, safe food in a fast-paced kitchen
  • Follow chef-curated recipes accurately
  • Use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific kitchen station based on comfort and skill level
  • Adhere to health and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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