Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
clock

Work Schedule

Flexible
diamond

Benefits

Paid Time Off
Employee discount on shift meals
Medical insurance
Dental Insurance
Vision Insurance
Supplemental Insurance
employee and family assistance programs
401k plan

Job Description

Copelands of New Orleans is a celebrated restaurant known for its commitment to authentic Creole cuisine and exceptional hospitality. Proudly serving the New Orleans community for over 40 years, this establishment has developed a reputation for excellence in food quality, customer service, and a warm, welcoming environment. As a cornerstone of the local dining scene, Copelands has cultivated a family-like atmosphere among its staff and guests, fostering a workplace culture that values innovation, impact, and rewarding experiences. The restaurant's legacy is built on high standards, consistent customer satisfaction, and an unwavering dedication to upholding the traditions of New Orleans cuisine... Show More

Job Requirements

  • High school diploma or equivalent
  • Able to work flexible schedules including evenings, weekends, and holidays
  • Physical ability to stand for long periods and lift heavy items
  • Basic understanding of kitchen safety and sanitation practices
  • Must be dependable and punctual
  • Willingness to undergo training and development
  • Must have a positive attitude

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous restaurant or kitchen experience a plus
  • Ability to work in a fast-paced environment
  • Strong attention to cleanliness and sanitation standards
  • Ability to work well within a team
  • Reliable and responsible work ethic
  • Good communication skills

Job Duties

  • Clean dishes, utensils, and kitchen equipment effectively
  • Maintain cleanliness and organization of the kitchen and dishwashing area
  • Assist kitchen staff with basic food preparation tasks when needed
  • Follow safety and sanitation guidelines strictly
  • Manage waste disposal and recycling processes
  • Operate dishwashing machines according to manufacturer instructions
  • Support team members to ensure smooth kitchen operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.