Dishwasher

Chester, PA, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $17.00

Work Schedule

Standard Hours

Day Shifts

Fixed Shifts

Benefits

Career development opportunities

Team-oriented environment

Employee Discounts

flexible scheduling

Paid training

Job Description

Miller's Ale House is a well-established and vibrant restaurant chain known for its casual dining experience, sports bar atmosphere, and extensive menu offering of American cuisine favorites. Renowned for its friendly service and lively environment, Miller's Ale House operates multiple locations across the United States, catering to families, sports fans, and local communities. The company prides itself on fostering a team-oriented culture that values professionalism, attention to detail, and a positive working environment. As part of its commitment to excellence, Miller's Ale House places significant emphasis on maintaining cleanliness and safety throughout its premises, ensuring a high standard of service... Show More

Job Requirements

Must be at least 18 years of age at the age of hire unless otherwise required by state law
Ability to stand for extended periods
Ability to frequently bend, squat, kneel, and lift up to 40 lbs for short distances
Ability to work with hot water and in elevated temperature areas
Ability to work in environments with varying noise levels
Effective communication skills with managers and team members
Support other back of house functions as needed
Maintain proper food handling and sanitation standards

Job Qualifications

Ability to work well both independently and as part of a team
Strong communication skills
Ability to multitask and perform well in a fast-paced environment
Positive attitude and exceptional service orientation
Must be at least 18 years of age at the age of hire unless otherwise required by state law

Job Duties

Arrive on time in full uniform and ready to work
Work directly with team members to ensure all needs are met in a timely manner
Maintain proper food handling procedures and ensure sanitation of work areas
Work closely with team members to ensure safety and sanitation protocols are followed
Collect bus tubs and dirty dishes from front and back of house areas
Ensure a steady supply of clean dishes, glassware, and utensils for cooks, servers, and bartenders
Re-stock areas for easy access by other staff members
Provide support to cooks as needed including occasional station assignments
Communicate with fellow team members and management to ensure smooth operations
Maintain clean and organized work areas including sweeping and mopping
Assist with overall kitchen cleanliness including trash removal
Complete running and end-of-shift side work
Notify management immediately of any potential problems or issues

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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