Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement plans
Employee assistance program
Paid Time Off
Tuition Reimbursement
myFlexPay

Job Description

Sunrise Senior Living is a renowned provider of senior living services, dedicated to empowering residents to live longer, healthier, and happier lives. With a commitment to creating meaningful relationships between residents, their families, and team members, Sunrise has established itself as a trusted and compassionate community. Recognized as a Great Place to Work for the eighth time by Activated Insights, Sunrise Senior Living highlights its positive workplace culture and dedication to employee satisfaction and growth.

As a member of the Sunrise team, the Dishwasher plays a crucial role in supporting the health and well-being of residents by maintaining cleanliness a... Show More

Job Requirements

  • High school diploma or GED
  • one year of job related experience preferred
  • completion of CPR certificate and first aid certificate may be required
  • ServSafe Food Handler Card may be required
  • local health department food handler card may be required
  • ability to communicate effectively
  • ability to handle multiple priorities
  • commitment to safety procedures and personal protective equipment use

Job Qualifications

  • High school diploma or GED
  • one year of job related experience preferred
  • ability to communicate effectively in written and verbal form
  • good judgment, problem solving, and decision-making skills
  • ability to handle multiple priorities
  • completion or availability of CPR certificate and first aid certificate
  • ServSafe Food Handler Card
  • local health department food handler card

Job Duties

  • Set-up and maintain the dish and pot washing areas
  • operate dish machine(s) according to manufacturer instruction
  • perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
  • maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
  • maintain accurate equipment logs and report any issues promptly
  • complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
  • clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
  • perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
  • assist with food preparation and plating when necessary
  • maintain the correct storage of all cookware, china, glassware, and utensils
  • maintain the correct storage of all janitorial and chemical supplies
  • assist in receiving, storage, dating, labeling, and rotation of food and non-food supplies
  • comply with national and provincial regulations pertaining to occupational health and safety and risk management programs and policies
  • clean and maintain the dining room and bistro to company standards
  • bus and reset tables per company standards
  • take and deliver food orders in a timely manner
  • prepare and serve light meals according to recipes and menus
  • participate and commit to working toward team goals
  • demonstrate the team member credo in daily interactions
  • commit to serving residents and guests through the principles of service
  • contribute to resident and team member engagement programs
  • attend regular meetings as directed
  • maintain compliance with required training
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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