Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is a leading daytime dining restaurant chain known for its chef-curated, made-to-order breakfast, brunch, and lunch menus. The company operates over 600 locations across 31 states in the United States, earning a reputation for premium, fresh ingredients and innovative culinary offerings. With its "Follow the Sun" culinary philosophy, First Watch rotates its menu five times a year to feature seasonal flavors, ensuring high-quality dishes such as the popular Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon. The brand is committed not only to food quality but also to community impact, having donated over $1.7 million... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced environment
- Flexibility to work various shifts as needed
- Ability to stand for extended periods
- Must pass background check and pre-employment screening
- Physical ability to lift and carry kitchen supplies
- Willingness to adhere to company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a fast-paced kitchen environment is an advantage
- Ability to work well in a team-oriented setting
- Basic understanding of food safety and sanitation
- Strong communication skills
- Willingness to learn and take initiative
- Positive attitude towards customer service
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning chef recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on skill and comfort
- Ensure compliance with food safety standards
- Assist in inventory management and kitchen cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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