Dishwasher

Cicero, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $25.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Restaurant Discounts

Employee assistance program

Paid vacation

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Accident protection

critical illness insurance

Domestic Partner Benefits

401(k)

Job Description

Do-Rite Donuts & Chicken is a renowned chef-owned restaurant located in Chicago, celebrated for its handmade artisan donuts, flavorful chicken sandwiches, and freshly prepared breakfast sandwiches. The establishment takes pride in serving Dark Matter Coffee, recognized for its ethical sourcing and local roasting in Chicago. With a culinary philosophy centered on creating dishes that are made in-house, produced in small batches, and served fresh throughout the day, Do-Rite Donuts & Chicken commits to delivering an exceptional culinary experience to every guest. The restaurant not only focuses on high-quality food but also values its employees and customers, ensuring a supportive and... Show More

Job Requirements

High school diploma or equivalent preferred
previous experience in food service or dishwasher role preferred
ability to stand and walk for long periods
ability to lift up to 50 pounds
must be able to work flexible shifts including weekends
ability to communicate effectively in English
ability to follow safety and sanitation procedures
willingness to work in a fast-paced environment
must be able to work as part of a team

Job Qualifications

High school diploma or equivalent preferred
previous experience in a dishwasher or similar role is a plus
ability to follow instructions and maintain sanitation standards
good communication skills
teamwork and interpersonal skills
physical stamina to handle prolonged standing and lifting
ability to work flexible hours including weekends
basic knowledge of kitchen safety and cleaning protocols

Job Duties

Operate and utilize the dish machine and cleaning supplies
wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by management and staff
available to work a variety of hours, days and shifts, including weekends
safely and effectively use and operate all necessary tools and equipment
ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
ability to multi-task calmly and effectively in a busy, stressful environment
work in a confined, crowded space of variable noise and temperature levels
able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
maintain a pace sufficient to prevent back up of dirty dishes, glasses, etc.
return and restock all items to appropriate area after washing and sanitizing procedures are completed
ability to read a thermometer
maintain dishwashing machinery and communicate any potential issues to management
identify cleaning supplies and notify management when running low
assist with general cleanliness of the back of house and restrooms
empty garbage (checking for restaurant supplies) and keep garbage areas clean and covered
comply with all safety and sanitation guidelines and procedures
follow all rules, policies, procedures and conditions of employment, including those outlined in the employee handbook
get along well with others and be a team player
other duties will be assigned as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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