Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Standard Hours
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy, a leading foodservice company and a member of Compass Group USA, is renowned for its commitment to delivering exceptional culinary experiences across a wide range of venues including entertainment, sports, and restaurant locations. Founded in Chicago over 40 years ago as a delicatessen, Levy has grown into a powerhouse in the food, beverage, and retail industry operating in more than 200 venues nationwide. The company emphasizes creativity, custom strategies, impeccable service, and a genuine passion for great food as the foundation of its business. Known for fostering a supportive and inclusive workplace, Levy continually seeks to attract talented individuals... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Ability to work in a fast-paced environment
  • Willingness to follow safety and cleanliness standards
  • Ability to lift heavy objects
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or dishwashing role is a plus
  • Ability to follow safety and sanitation procedures
  • Strong attention to detail
  • Ability to work efficiently in a fast-paced environment
  • Good communication and teamwork skills

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • Ensures complete cleanliness and sanitation
  • Washes pots, pans and trays based on assigned procedures
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • Ensures compliance with outlined safety procedures
  • Maintains temperatures and chemical levels as outlined by provided standards
  • Keeps dish area orderly and in compliance with safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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