Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a well-established, family-oriented seafood restaurant chain renowned for its welcoming atmosphere and commitment to providing guests with memorable dining experiences centered around high-quality seafood dishes. With a history stretching over fifty years, Red Lobster began as a single family-owned restaurant with a passion to connect people to seafood and the coastal lifestyle. Today, this passion continues to thrive across more than 500 restaurant locations, each serving as a pillar of the communities they inhabit. The company prides itself on fostering a warm and inclusive environment where new friends become familiar faces and employees grow alongside the brand.... Show More

Job Requirements

  • Minimum age requirement met
  • authorized to work in the country
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to stand for 8 to 12 hours
  • team player with attention to detail
  • ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • authorized to work in the country
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to stand for 8 to 12 hours
  • team player with attention to detail
  • ability to multi-task

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting cooks with prep work and preparing Cheddar Bay biscuits
  • focusing on team and guest satisfaction in decision-making
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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