Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Meals
Paid holidays
Retirement Plan
Career Development

Job Description

Thrive Restaurant Group is a well-established family-owned restaurant company that has been in business for over 50 years. Known for its deep commitment to the communities it serves and the people it employs, Thrive Restaurant Group has grown to become a leader in the restaurant industry by fostering a supportive and family-oriented work environment. As a company that operates a variety of dining establishments, including well-known brands like Applebee's, Thrive Restaurant Group emphasizes strong community involvement and has generously contributed over $5 million towards local causes such as supporting high school events and raising funds for children battling cancer. This... Show More

Job Requirements

  • Physical capability to navigate throughout the restaurant and communicate with guests
  • ability to move and grasp items up to five pounds
  • ability to lift and/or move up to 25 pounds
  • ability to bend and stoop
  • adequate vision to discern cleanliness throughout the restaurant and operate a touchscreen
  • willingness to work in a fast-paced kitchen environment
  • commitment to uphold hygiene and safety standards
  • willingness to receive cross-training in kitchen roles

Job Qualifications

  • A desire to care for others, grow, and learn
  • a positive attitude
  • ability to transport cases up to 50 pounds up to 20 times per day
  • ability to place plates, utensils, pans and cases on both high and low shelves
  • ability to work indoors 90% and outdoors 10%
  • ability to work frequently in a hot and damp environment
  • ability to respond in emergency situations to avoid imminent danger to self and others

Job Duties

  • Scrapes and pre-rinses food from dirty dishes and places them in dishwashing machine
  • washes pots, pans, and trays by hand and/or machine
  • completes all assigned prep work
  • removes trash and garbage to dumpster area
  • washes work area tables, walls, refrigerator equipment, cooking equipment and floors
  • cleans garbage cans and trash receptacles
  • assembles, maintains and breaks down the dish machine

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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