Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Paid Time Off
Flexible Schedule
Employee Discounts
Career advancement opportunities
supportive work environment
Job Description
TBD Foods, LLC dba Golden Corral is part of a well-established franchise restaurant organization known for providing a wide variety of delicious buffet-style meals in a warm and welcoming environment. Golden Corral prides itself on delivering quality food and exceptional guest service, sustained through a strong commitment to cleanliness, operational excellence, and guest satisfaction. This franchise operates independently under the Golden Corral Corporation umbrella but retains local management responsibility, ensuring standards of quality and consistency while adapting to the needs of the community it serves. The organization is seeking energetic, friendly individuals who are enthusiastic about contributing to a positive... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to work in a fast-paced environment
- ability to stand for extended periods
- ability to handle physical tasks such as lifting and moving items
- willingness to follow safety and cleanliness standards
- ability to follow instructions and work independently
- availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or janitorial experience helpful
- ability to work as part of a team
- good communication skills
- reliable and punctual
Job Duties
- provides clean, sparkling silverware and dishes to the guest
- cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers
- cleans around the outside of the building and the parking lot
- checks, cleans, and stocks the rest rooms
- empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean
- thoroughly cleans and organizes the utility area
- performs duty roster and ensures cleanliness, services, and quality standards are met
- follows local health department laws
- stocks cook, line, and server areas with appropriate glasses, silverware, and dishes
- maintains excellent organization, speed, and cleanliness
- brings equipment and facility problems to the attention of the manager
- knows and follows position responsibilities as they relate to just-in-time delivery
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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