Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
shift meal discount
Guest dining discount
Career development opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. Known for its commitment to quality seafood and exceptional dining experiences, Red Lobster has expanded to more than 500 locations, making it a beloved part of many communities across the country. The company prides itself on fostering a welcoming and inclusive environment where guests enjoy not only delicious meals but also memorable moments with friends and family. Red Lobster's dedication to community involvement and employee growth creates a unique workplace culture that values teamwork, respect, and career development.
This job oppor... Show More
This job oppor... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement and authorized to work in the country
- preferred culinary experience
- team player with attention to detail
- ability to multitask
- knowledge of cleanliness and safety protocols
- good physical stamina to stand for long periods
- ability to lift up to 50 pounds safely
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- focusing on team and guest satisfaction in every decision
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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