Dishwasher

Rockford, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $15.00

Work Schedule

Flexible

Benefits

competitive pay

scholarships

meal discounts

Employee Life Assistance Program

Discounts hub membership

preventative healthcare plan

Dental Insurance

Vision Insurance

accident insurance

critical illness insurance

Legal service plan

opportunities for career growth

Job Description

Smokey Bones is an industry-leading restaurant brand renowned for its commitment to a vibrant and inclusive workplace where individuality and teamwork thrive. Recognized as a Certified Great Place to Work for two consecutive years, Smokey Bones offers a dynamic environment where employees are celebrated for their unique personalities and contributions. The company prides itself on fostering a culture that values fun, respect, and flexibility, which translates to an exceptional dining experience for guests. With competitive pay, comprehensive employee benefits, and scholarship opportunities, Smokey Bones demonstrates a strong dedication to employee well-being and growth.

The available position at Smokey Bon... Show More

Job Requirements

Able to communicate (speak, read, and write) in English
authorized to work in the united states
able to bend at the waist and lift items up to 50 lbs to waist level
able to move items up to 50 lbs for distances of up to 25 feet
able to remain standing and active for an 8-12 hour shift
able to hear, understand and respond to employees' and guests' requests in a loud environment
able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

Excellent customer service and people skills
in-depth knowledge of food sanitation and safety policies
strong attention to detail
high energy levels
ability to work in a team
excellent verbal communication

Job Duties

Maintain a clean and organized station
sweep and clean line floor
take out trash
fulfill any cleaning tasks necessary
wash dishes and dry them according to health code regulations
assist service staff to fulfill guest requests
escalate issues to management and resolve problems in a constructive way
communicate well with other teammates to ensure all guest needs are met
work in fast-paced environment
adhere to health and safety regulations in all kitchen and dining areas
follow manager directions throughout a shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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