Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.66 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain that specializes in classic Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden has become a favorite destination for families, friends, and individuals alike, offering a memorable dining experience through its exceptional service, quality food, and comfortable ambiance. With numerous locations across the country, Olive Garden prides itself on fostering a family-oriented culture where team members are valued, supported, and given opportunities for growth and advancement. The company not only emphasizes guest satisfaction but also places a strong focus on employee well-being, safety, and continuous skill development.

Job Requirements

  • high school diploma or equivalent
  • ability to perform physically demanding tasks
  • willingness to work flexible schedules including evenings and weekends
  • ability to follow health and safety protocols
  • reliable and punctual
  • ability to work efficiently in a fast-paced environment
  • basic understanding of sanitation and cleanliness standards

Job Qualifications

  • previous experience in dishwashing or kitchen sanitation preferred
  • strong attention to detail
  • excellent teamwork and communication skills
  • commitment to upholding safety and hygiene standards
  • ability to handle multiple tasks simultaneously
  • positive attitude and willingness to learn

Job Duties

  • clean and sanitize dishes, glassware, utensils, and kitchen equipment
  • maintain cleanliness of work areas and restaurant touch points
  • ensure compliance with health and safety regulations
  • support kitchen staff as needed
  • manage waste disposal and recycling
  • operate dishwashing machinery efficiently
  • assist in maintaining stock of cleaning supplies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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