Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $28,060.00 - $32,388.50
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Discounted guest meals
career training and advancement opportunities
Job Description
Red Lobster is an established and renowned restaurant chain specializing in seafood cuisine, with a rich history spanning over fifty years. Originating as a family-owned restaurant, Red Lobster has grown to encompass a family of more than 500 restaurants, each serving as a reflection of the company’s foundational passion for fresh seafood and memorable dining experiences. The brand prides itself on being more than just a place to eat; it is a community hub where new friends become familiar faces, and every meal is an opportunity to connect with family and friends over delicious food. Committed to quality and hospitality,... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for 8 to 12 hour shifts
- ability to work effectively in team settings with attention to detail and multitasking ability
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a similar role is beneficial but not required
- ability to work collaboratively in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to multitask effectively
- commitment to following safety and sanitation regulations
Job Duties
- Cleaning and maintaining all restaurant areas
- cleaning and sanitizing all dishware, cutlery, glassware, pots, pans, and kitchen utensils
- operating the dishwasher and other equipment safely and correctly
- emptying all kitchen and other area trash
- working as a team supporting cooks with prep work and preparing signature Cheddar Bay Biscuits
- focusing on the team and customers in all decisions
- following all cleaning and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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