Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Salary
Rate:
Range $31,983.91 - $39,130.13
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain that specializes in Italian-American cuisine. With a widespread presence across the United States and beyond, Olive Garden is committed to offering a warm and inviting atmosphere where guests can enjoy delicious, authentic Italian dishes made from high-quality ingredients. Known for its family-friendly environment and exceptional customer service, Olive Garden thrives on creating memorable dining experiences. The company’s philosophy revolves around treating guests and team members like family, fostering a supportive work culture while maintaining a strong focus on health, safety, and sanitation practices. This commitment contributes to a safe, welcoming environment... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including evenings weekends and holidays
  • ability to perform repetitive physical tasks
  • must be able to stand for extended periods
  • commitment to maintaining cleanliness and safety standards
  • ability to work in a fast paced environment
  • basic understanding of sanitation practices

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in dishwashing or kitchen sanitation is a plus
  • ability to stand for long periods and perform physical tasks
  • strong attention to detail
  • ability to follow directions and work as part of a team
  • good communication skills

Job Duties

  • clean and sanitize plates glassware and utensils
  • maintain cleanliness of guest and team member touch points
  • assist kitchen staff as needed
  • follow all health safety and sanitation guidelines
  • ensure dishwashing equipment is properly used and maintained
  • contribute to a safe and efficient workspace
  • support team members in delivering great guest experiences

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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