Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Paid Time Off
meal discounts
Flexible Schedule
Employee Discounts
supportive work environment
Job Description
Our restaurant is a vibrant and customer-focused establishment dedicated to delivering an exceptional dining experience. We pride ourselves on maintaining a clean, organized, and efficient kitchen environment where teamwork and quality are paramount. As part of our continued growth and commitment to excellence, we are seeking reliable and motivated dishwashers to join our team. This role offers the opportunity to contribute directly to the smooth running of our kitchen operations and to be part of a dynamic team that values dedication and teamwork. The dishwasher position is primarily part-time, with shifts available in the first and second cycles, averaging 32... Show More
Job Requirements
- High school diploma or equivalent preferred
- No previous experience required
- Ability to work first or second shift
- Availability to work an average of 32 hours per week
- Ability to stand for long periods
- Willingness to follow health and sanitation protocols
- Reliable and punctual
- Ability to communicate effectively
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or kitchen environment is a plus
- Ability to work efficiently in a fast-paced environment
- Good communication skills
- Ability to follow instructions and work well within a team
- Basic knowledge of sanitation and health guidelines
- Physical stamina to stand for extended periods and perform manual tasks
Job Duties
- Maintain a customer focus while performing all duties
- Load, run, and unload dishwasher
- Hand wash certain items when necessary
- Keep the kitchen and equipment clean and organized
- Empty and clean all trash receptacles in the kitchen area
- Clean iced tea and coffee machines daily
- Clean dish storage
- Follow sanitation policies at all times
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times
- Bus tables when needed
- Perform opening, closing and side work
- Clean up spills or broken glassware immediately
- Sweep and mop kitchen and dining area
- Report any sanitation or janitorial issues to appropriate party
- Attends all scheduled employee meetings and brings suggestions for improvement
- Performs other job duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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