Dishwasher

Philadelphia, PA, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Paid Time Off

Employee Discounts

retirement savings

Anti-harassment training

Job Description

URBN is a dynamic and forward-thinking company renowned for its commitment to fostering a diverse, inclusive, and supportive work environment. With a portfolio of lifestyle brands, URBN stands out in the retail industry as a leader in creativity, innovation, and employee well-being. The company values its team members and invests heavily in providing comprehensive employee benefits that include medical, dental, vision coverage, paid time off, generous employee discounts, retirement savings plans, and much more. These benefits demonstrate URBN's dedication to supporting both the professional and personal growth of its employees.

The Dishroom Attendant role at URBN is essential t... Show More

Job Requirements

No previous restaurant experience required
ability to work in hot, wet, humid and loud environments for long periods
physically able to frequently lift up to fifty pounds, reach, bend and stoop

Job Qualifications

No previous restaurant experience required
ability to work in hot, wet, humid and loud environments for long periods
physically able to frequently lift up to fifty pounds, reach, bend and stoop
ability to perform other related duties as assigned by the Chef or manager-on-duty

Job Duties

Wash and clean tableware, pots, pans and cooking equipment
keep the dish-room and equipment clean and organized
load, run and unload the dish machine
keep the dish machine clean and report any functional or mechanical problems immediately
monitor dish machine water temperature to ensure sanitary wash cycle
wash and store all tableware and kitchenware
keep dish room clean and organized
maintain adequate levels of clean tableware for dining room and kitchen
bag and haul dish room trash to dumpster at designed times
handle tableware carefully to prevent breakage and loss
maintain adequate levels of dish detergents and cleaning supplies
clean food preparation and production areas as required
be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
prep assigned items
measure and assemble ingredients and prepare recipes and menu specifications in accordance to Chef or Sous Chef

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: