Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
competitive hourly wage
part-time flexible schedule
Inclusive and diverse work environment
Training and development opportunities
Employee Discounts
Equal opportunity employer
Supportive team atmosphere
Job Description
ASM Global is a leading public facilities management company known for operating world-class entertainment venues, including arenas, stadiums, convention centers, and theaters. The company is committed to delivering exceptional guest experiences and fostering inclusive, safe, and high-performing work environments. With a broad network of facilities and a reputation for excellence, ASM Global provides a dynamic workplace for those interested in the hospitality and event management sectors. One of their prominent locations, the Save Mart Center, is seeking to fill the part-time position of Dishwasher within their Food and Beverage department. This role is essential in supporting the culinary and service... Show More
Job Requirements
- must have graduated from high school or have GED
- at least 6 months experience in a food service dishwashing position
- must be 18 years of age or older
- ability to work flexible hours including nights weekends and holidays
- ability to work in a fast paced environment
- positive customer service oriented attitude
- maintain proper grooming and dress code standards
Job Qualifications
- must be 18 years of age or older
- at least 6 months experience in a dishwasher position
- graduated from high school or have GED
- ability to follow direction
- ability to work in a fast paced environment
- ability to work with groups and as a team member
- positive customer service oriented attitude
- strong knowledge of sanitary practices
- maintain proper grooming and dress code standards
- strong work ethic with urgency and quality in a team environment
- ability to complete multiple tasks with attention to detail
- ability to work flexible hours including nights weekends and holidays
Job Duties
- clean and wash all dishes for the food and beverage department
- follow all safety rules and regulations as well as company policies and procedures
- help maintain all kitchen equipment and its cleanliness
- maintain a clean and safe working environment at all times
- perform other duties as assigned
Job Location
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