Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
retirement savings plan
Employee Assistant Program
Discount Program
Paid Time Off
sick leave
Holiday pay
Tuition Reimbursement
Flexible pay options
Job Description
Sunrise Senior Living is a renowned provider of senior care services, dedicated to empowering residents to live longer, healthier, and happier lives. Committed to creating a meaningful and fulfilling experience for seniors, Sunrise Senior Living emphasizes the importance of building strong relationships not only with residents but also with their families and team members. Recognized as a Great Place to Work for the eighth time by Activated Insights, Sunrise Senior Living stands out for its exceptional workplace culture and dedication to team success. This certification highlights the organization’s commitment to fostering a positive and supportive environment for its employees, where... Show More
Job Requirements
- High school diploma or GED
- one year of job related experience preferred
- ability to perform dishwashing tasks and operate dishwashing equipment
- knowledge of food safety and sanitation procedures
- ability to follow safety protocols and wear personal protective equipment
- capability to perform janitorial duties including cleaning and sanitizing kitchen and dining areas
- ability to maintain accurate logs and records
- provide assistance with food preparation when necessary
- comply with occupational health and safety regulations
- participate in required trainings
- pass pre-employment drug test and health screenings
- Covid-19 and Influenza vaccination if mandated by law
Job Qualifications
- High school diploma or GED
- one year of job related experience preferred
- ability to perform dishwashing and janitorial duties
- good written and verbal communication skills
- ability to handle multiple priorities
- demonstrate good judgment, problem solving, and decision-making skills
- completion of CPR certificate and First Aid certificate may be required
- possession of ServSafe Food Handler Card or Local Health Department Food Handler Card may be required
Job Duties
- Set-up and maintain the dish and pot washing areas
- operate dish machine(s) according to manufacturer instruction
- perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- maintain accurate equipment logs and report any issues promptly
- complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- assist with food preparation and plating when necessary
- maintain the correct storage of all cookware, china, glassware, and utensils
- maintain the correct storage of all janitorial and chemical supplies
- assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies, adhere to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures
- responsible for performing other Dining Services duties when assigned by community leadership including cleaning and maintaining the dining room and bistro to company standards, bussing and resetting tables, taking and delivering food orders, preparing and serving light meals in a timely manner according to standardized recipes and menus
- participate and commit to working toward team goals
- demonstrate Team Member Credo in daily interactions
- commit to serving residents and guests through Principles of Service
- contribute to engagement programs for residents and team members
- attend regular meetings such as Town Hall, Department Team, Cross Over, and others as directed
- maintain compliance in assigned required training and all training required by regulatory authorities
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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