Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Flexible work environment
Training and development opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
Sodexo is a global leader in providing integrated food services, facilities management, and other essential solutions that enhance the quality of life of millions worldwide. Established with the purpose of creating a better everyday for everyone, Sodexo partners with various clients including educational institutions, corporate offices, healthcare facilities, and government entities to deliver excellent food services, catering, and facility management services. With a strong commitment to social, economic, and environmental progress, Sodexo is recognized as a company where employees are valued for their individuality, and their contributions have meaningful impacts. The company fosters an inclusive culture that embraces diversity, belonging,... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of related work experience
- Availability to work varying shifts including weekends
- Ability to follow health and safety protocols
- Physical ability to perform manual cleaning and lifting tasks
- Open availability preferred
- Reliable attendance and punctuality
Job Qualifications
- Team-oriented and adaptable
- Reliable and committed to a healthy and safe working environment
- At least 1 year of related experience
- Ability to provide direction to team members
- Strong communication skills
- Capable of maintaining sanitation standards in food service
- Demonstrated leadership in a dishroom or similar environment
Job Duties
- Maintain and clean kitchen work areas, equipment and utensils
- Wash dishes/pots by hand or in a machine and polish silverware
- Sweep, mop, and clean floor, and remove garbage to designated areas
- Wash worktables, walls, refrigerators and meat blocks
- Transfer supplies and equipment within and between storage and work areas such as pantry and dish room
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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