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Sodexo

Dishroom Lead

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
employee discount
shift meals
uniforms
safety shoes
Transportation support
parking

Job Description

Sodexo is a global leader in food services and facilities management, committed to improving quality of life for its clients and the communities where it operates. With a strong focus on sustainability, diversity, and inclusion, Sodexo provides tailored solutions across multiple sectors including education, healthcare, corporate, and government institutions. At its core, Sodexo strives to create a better everyday experience through meaningful partnerships, innovative service offerings, and a dedication to social and environmental progress worldwide. Sodexo values each employee uniquely, supporting a respectful and inclusive work environment where everyone can contribute ideas and thrive.

The position of Dishroom L... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of relevant work experience
  • Open availability to work any shift
  • Ability to perform physical tasks such as lifting and standing for extended periods
  • Reliable attendance and punctuality
  • Compliance with health and safety standards

Job Qualifications

  • Team-oriented and adaptable
  • Reliable and committed to nurturing a healthy and safe working environment
  • One or more years of related experience
  • Ability to lead and provide direction to team members
  • Strong attention to detail in cleaning and maintenance tasks
  • Good communication and interpersonal skills

Job Duties

  • Maintain and clean kitchen work areas, equipment and utensils
  • Wash dishes and pots by hand or in a machine and polish silverware
  • Sweep, mop, and clean floors, and remove garbage to designated areas
  • Wash worktables, walls, refrigerators and meat blocks
  • Transfer supplies and equipment within and between storage and work areas such as pantry and dish room
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location