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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical membership
full medical benefits
food discounts
Weekly Payroll
Wellness resources
Job Description
Goode Company Restaurants is a well-established restaurant group known for its commitment to quality, hospitality, and community values. The company prides itself on delivering exceptional dining experiences through its various restaurant concepts that emphasize fresh, flavorful, and dependable food served in a welcoming atmosphere. As a significant player in the hospitality industry, Goode Company Restaurants values every team member's contribution, fostering a respectful and hardworking team environment where everyone plays a vital role in maintaining high standards and efficient operations. This inclusive and supportive approach has helped the company build a strong reputation for excellent customer service and employee satisfaction.Show More
Job Requirements
- must be 18 years of age
- food handler certified
- able to bend, kneel, squat, stand, and lift heavy objects as needed
- able to work days, evenings, weekends, and holidays
- punctual and reliable attendance
- knowledge of general sanitary and safety practices
Job Qualifications
- must be 18 years of age
- must display exceptional customer service and communication skills
- must take pride in your work, have a keen eye for detail, and be accountable to yourself and to our customers
- punctual and reliable attendance
- able to bend, kneel, squat, stand, and lift heavy objects as needed
- helpful attitude and friendly demeanor
- knowledge of general sanitary and safety practices
- able to work days, evenings, weekends, and holidays
- food handler certified
Job Duties
- assist bussers in setting up trash cans for dining areas and kitchen areas
- stock and restock all clean plates and utensils
- sweep and mop dish room and kitchen floors as needed
- clean bathrooms
- retrieve clean trash cans and place throughout kitchen with trash bags in them
- clean all kitchen floor mats and trash cans outside in the proper washing down area
- clean all pots, pans, plates, utensils and machines used during the shift and store in proper place
- clean dish room to company standards, and maintain all supplies needed to operate effectively per shift
- perform any duties specified by the management team
- always follow company safety policies and guidelines
- assist prep cooks and bussers as needed by emptying all bus tubs and washing bus tubs
Job Qualifications
Experience
No experience required
Job Location
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