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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
Financial planning services
training programs
mentorship opportunities
performance-based incentives
Bonuses
employee recognition programs
inclusive environment
Customizable benefits
Job Description
IHOP is a renowned global restaurant chain that specializes in serving delicious breakfast items alongside a variety of lunch and dinner options. Known for its welcoming atmosphere and commitment to quality customer service, IHOP has established itself as a family-friendly dining destination with a strong emphasis on community and inclusivity. The company operates numerous locations worldwide, providing consistent and delightful dining experiences to its guests. IHOP embraces a culture of teamwork, respect, and growth, offering opportunities for employees to advance their careers within a supportive environment.
The role of Dish Machine Operator/Combo at IHOP is integral to maintaining the smo... Show More
The role of Dish Machine Operator/Combo at IHOP is integral to maintaining the smo... Show More
Job Requirements
- Ability to lift and carry trays of food and beverages, typically up to 50 pounds
- Prolonged periods of standing and walking throughout the shift
- Frequent bending, reaching, and twisting
- Good hand-eye coordination
- Clear verbal communication to interact with team members and guests
- Capability to work in diverse temperature conditions
Job Qualifications
- Previous experiences in a kitchen or restaurant environment is preferred but not required
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong communication skills and the ability to work effectively within a team
- Willingness to learn and follow instructions
Job Duties
- Operate and maintain dishwashing equipment to ensure proper cleanliness and functionality
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- Assist with food preparation tasks, such as chopping vegetables and preparing ingredients
- Maintain cleanliness and organization in both the kitchen and dishwashing areas
- Follow proper sanitation and safety procedures at all times
- Support kitchen staff as needed, including food storage and inventory management
- Assist waitstaff and servers by restocking supplies, clearing tables, and delivering items to the front-of-house as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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