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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $18.50
Work Schedule
Flexible
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
performance-based incentives
employee recognition programs
Diverse and supportive workplace
Customizable benefits
Job Description
IHOP, widely recognized as a leading restaurant chain, is renowned for its commitment to providing a warm and welcoming environment where guests can enjoy delicious meals any time of day. As a well-established brand in the hospitality industry, IHOP emphasizes not only quality food but also exceptional customer service and a smooth operational flow within its kitchens and dining areas. The restaurant fosters a close-knit team environment, encouraging collaboration and growth among its employees. With strategic locations across the country, IHOP continues to attract a diverse customer base looking for comfort food classics served with a smile.
The... Show More
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Job Requirements
- Ability to lift and carry trays of food and beverages, typically up to 50 pounds
- Capacity to stand and walk for prolonged periods throughout the shift
- Frequent bending, reaching, and twisting
- Good hand-eye coordination
- Clear verbal communication skills to interact with team members and guests
- Ability to tolerate diverse temperature conditions
Job Qualifications
- Previous experience in a kitchen or restaurant environment is preferred but not required
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong communication skills and the ability to work effectively within a team
- Willingness to learn and follow instructions
Job Duties
- Operate and maintain dishwashing equipment to ensure proper cleanliness and functionality
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- Assist with food preparation tasks, such as chopping vegetables and preparing ingredients
- Maintain cleanliness and organization in both the kitchen and dishwashing areas
- Follow proper sanitation and safety procedures at all times
- Support kitchen staff as needed, including food storage and inventory management
- Assist waitstaff and servers by restocking supplies, clearing tables, and delivering items to the front-of-house as needed
Job Qualifications
Experience
No experience required
Job Location
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