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Dish Cleaner

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) savings plan
Paid Time Off
maternity leave
paternity leave
Disability insurance

Job Description

Aramark is a globally recognized leader in food service, facilities management, and uniform services. Established to deliver superior services across various sectors including education, healthcare, business, and sports, Aramark prides itself on its commitment to quality, safety, and customer satisfaction. With a dedication to ensuring that every client experiences an inviting and hygienic environment, the company continuously invests in its people, technology, and operational processes. Aramark boasts a diverse workforce and a culture that embraces inclusivity, innovation, and professional growth, making it a top choice for individuals seeking a rewarding career in service and hospitality sectors.

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Job Requirements

  • Ability to raise, curve, apply force, and drag
  • Capability to spend extended durations on foot and upright
  • Use of personal protective equipment as required
  • Willingness to work flexible schedules including evenings and weekends
  • Commitment to maintaining cleanliness and safety standards
  • Physical stamina to function in a rapid-paced and physically taxing workspace

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a kitchen or cleaning role preferred
  • Basic knowledge of cleaning and sanitation methods
  • Ability to follow instructions and safety protocols
  • Strong work ethic and reliability
  • Good communication and teamwork skills

Job Duties

  • Maintain the cleanliness and hygiene of dishes, flatware, cookware, cups, and kitchen implements
  • Ensure the cleanliness and organization of the dishwashing station, such as overseeing the three-part sinks and dishwashing machinery
  • Ensure that all equipment is sanitized and properly functioning, informing management of any defects
  • Complete light custodial and maintenance responsibilities as necessary
  • Offer top-notch service to clients with a professional and upbeat approach
  • Comply with all safety measures set forth by Aramark, focusing on food hygiene and sanitation criteria
  • Protect and uphold the integrity of corporate properties

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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