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Director of Research and Development (Food & Beverage)
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $120,000.00 - $150,000.00
Work Schedule
Flexible
Benefits
Paid Time Off
Paid holidays
Flexible work schedule
Retirement benefits
Additional health-related benefits
Employee programs
Job Description
CuliNEX is a renowned clean label food and beverage development company committed to nourishing a brighter future through innovative food solutions. Founded in 2005, the company has established itself as a premier consulting firm specializing in product development and strategic innovation services focusing on clean label food products and menu items. As part of the JPG Resources family of companies, CuliNEX continues to expand its mission of creating delicious, clean label foods that contribute to a better planet, healthier people, and happier communities. The company’s expertise spans a wide range of food categories, including frozen, refrigerated, and shelf-stable products, seafood,... Show More
Job Requirements
- BS, MS, or PhD in Food Science, Culinology, or related field
- minimum 12 years of experience in food product development
- at least 5 years in a technical leadership role
- proven experience in frozen, shelf-stable, and fresh-prepared food categories
- expert knowledge of ingredient interactions and clean-label formulation
- experience leading manufacturing plant trials
- proficiency with product labeling and regulatory compliance
- excellent problem-solving and leadership skills
Job Qualifications
- BS, MS, or PhD in Food Science, Culinology, or related field
- minimum 12 years of food product development experience
- at least 5 years in a technical leadership role
- expertise in diverse food categories including frozen, shelf-stable, and fresh-prepared systems
- expert knowledge of ingredient functionality and clean-label formulation
- experience with large-scale manufacturing and scaling production
- proficiency in regulatory and compliance matters
- strong leadership and mentorship skills
- excellent strategic communication abilities
Job Duties
- Define the R&D processes and oversee innovation programs
- lead complex technical projects focusing on flavor and texture optimization
- assess technical fit and recommend scientific resources for projects
- act as technical advisor and represent CuliNEX externally
- partner with Sales to scope and audit new business opportunities
- champion the Gold Standard process ensuring culinary and commercial excellence
- mentor and lead the R&D team fostering continuous learning and scientific rigor
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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