Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $67,800.00 - $108,300.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Paid holidays
Job Description
Vasari Country Club is a prestigious private club known for its exceptional dining and hospitality services, set in an elegant environment that caters to its discerning members. With a rich tradition of delivering personalized experiences and superior service, Vasari Country Club prides itself on maintaining a warm and welcoming culture. The club offers a wide range of amenities and dining options including ala carte dining, casual outlets, catering services, and special events. Members come to Vasari not just to enjoy a meal but to immerse themselves in a community where quality, comfort, and service excellence are prioritized. The Food and... Show More
Job Requirements
- Able to perform basic accounting and math computations
- Must be able to apply common sense and understanding to carry out instructions
- Must be able to organize and prioritize workload and projects
- Ability to read write and speak fluently in English
- Must have excellent interpersonal communication and customer service skills
- Must be a team player and have a positive upbeat personality
- Must be able to work days night weekends and holidays and must be able to work long hours during season
- Ability to supervise employees including organizing prioritizing and scheduling work assignments
- Ability to react to constant changing work pressure environment
- Ability to be a clear thinker analyze and resolve problems exercising good judgment even under pressure
- Proficient in Microsoft Office and point-of-sale systems (Jonas preferred)
- Must be self-motivated detail-oriented and comfortable with ongoing and self-learning
- Must have excellent time management skills ability to multi-task and strong follow-through
- First Aid CPR AED certified preferred
- Food Managers Certification (CPFM) preferred
Job Qualifications
- Minimum of 5-7 years of progressive experience in food and beverage leadership preferably within a private club or luxury hospitality environment
- Strong knowledge of wine beverage service and current dining trends
- Proven track record of team leadership staff development and member relations
- Excellent communication organization and problem-solving skills
- Financial acumen and experience managing departmental budgets and cost controls
- Proficiency with point-of-sale systems scheduling software and Microsoft Office Suite
- A degree in Hospitality Management or a related field preferred
- Active or aspiring member of the Club Management Association of America (CMAA) strongly preferred
Job Duties
- Provide hands-on leadership and direction for all food and beverage operations including ala carte dining casual outlets catering and special events
- Develop and maintain a service culture focused on excellence consistency and member satisfaction
- Recruit train and mentor staff to deliver elevated hospitality standards and uphold club policies
- Collaborate closely with the Executive Chef to ensure menu quality creativity and profitability
- Oversee the financial performance of the food and beverage department including budgeting forecasting and cost control
- Monitor member satisfaction and address feedback promptly and professionally
- Implement operational standards and training programs to improve service efficiency and consistency
Job Qualifications
Experience
Expert Level (7+ years)
Job Location

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