Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $85,000.00 - $100,000.00
Work Schedule
Standard Hours
Benefits
Comprehensive benefits package
retirement savings plan
Professional development opportunities
employee perks
Company Discounts
Supportive culture
Engagement events
Job Description
Our client is a distinguished establishment in the hospitality industry, recognized for its commitment to excellence and guest satisfaction. Operating within the food and beverage sector, the company has built a reputation for delivering outstanding dining experiences that combine quality, creativity, and exceptional service. As a dynamic player in the hospitality management landscape, the company emphasizes innovation, team collaboration, and continuous improvement to stay ahead of market trends and exceed customer expectations. Known for fostering a supportive and inclusive work environment, the company values its employees as key contributors to its ongoing success and growth.
The position avail... Show More
The position avail... Show More
Job Requirements
- 3+ years of progressive leadership experience in food and beverage or hospitality management
- Strong operational knowledge and financial acumen
- Proven success in leading teams and improving guest experience metrics
- Excellent communication and organizational skills
- Ability to thrive in a fast-paced service-driven environment
Job Qualifications
- 3+ years of progressive leadership experience in food and beverage or hospitality management
- Strong operational knowledge and financial acumen
- Proven success in leading teams and improving guest experience metrics
- Excellent communication and organizational skills
- Ability to thrive in a fast-paced service-driven environment
Job Duties
- Oversee all aspects of food and beverage operations including staffing training and service standards
- Manage budgets forecasting and cost controls to ensure profitability
- Partner with culinary and operations leadership to maintain consistency and creativity in offerings
- Uphold compliance with health safety and service standards
- Foster a positive team-oriented environment focused on guest satisfaction and continuous improvement
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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