Job Overview
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Our establishment is a vibrant and dynamic entity operating within the food and beverage sector. Known for its commitment to quality, exceptional service, and guest satisfaction, our company has a strong reputation built on delivering outstanding culinary experiences. We serve a diverse clientele, focusing on creating memorable dining moments through meticulous attention to detail, innovation in food and beverage offerings, and a dedicated workforce. We emphasize a culture of teamwork, professional growth, and continuous improvement, making us a preferred employer in the hospitality industry. Our facility is outfitted with the latest technology and resources to empower our staff and maintain... Show More
Job Requirements
- Prior experience in food and beverage leadership role with proven record of success
- Knowledge of federal, state and local laws and regulations as it relates to food and liquor
- Strong computer skills in Microsoft Suite
- Flexible to work varying schedules including nights, weekends, and holidays
- Some travel may be required
Job Qualifications
- Prior experience in food and beverage leadership role with proven record of success
- Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring food and beverage staff have all been trained in responsible alcohol service
- Strong computer skills in Microsoft Suite
- Flexible to work varying schedules including nights, weekends, and holidays
- Someone who enjoys working as and being part of a team that provides great experiences for our Guests
Job Duties
- Lead, guide and train Associates in food and beverage department
- Ensure management presence during each shift to ensure appropriate support for team
- Establish, direct and review performance standards in food preparation, purchasing and production to ensure effective, controlled and coordinated efforts are achieved
- Schedule, evaluate and direct food and beverage team
- Provide coaching and counseling when necessary
- Ensure inventory, supplies and materials needed are provided for Associates to perform their jobs
- Monitor, direct and coordinate effective cleanliness and organization in food and beverage areas
- Maintains compliance with all applicable state and local laws regarding food and safety
- Establish, direct and review liquor procedures to ensure adequate security and accountability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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