
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $64,600.00 - $103,100.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Professional development opportunities
Job Description
Rocket City Trash Pandas is the Double-A affiliate of the Los Angeles Angels, located in Madison, Alabama, and they play at Toyota Field. This dynamic Minor League Baseball organization has been recognized for excellence, recently winning Baseball America's 2025 Double-A Freitas Award for outstanding business operations, community involvement, and sustained success. The Trash Pandas have built a reputation not just for their baseball performance, but for delivering exceptional fan experiences that resonate with their community and fans alike. Their approach blends innovative food and beverage offerings, seamless service, and strong community connections to ensure that every game and event at... Show More
Job Requirements
- Bachelor's degree in hospitality management, business, or related field preferred
- Minimum of five years of progressive leadership experience in food and beverage management
- Experience working in high-volume sports, arena, or entertainment venues preferred
- Proven ability to manage teams and develop staff
- Knowledge of food safety, sanitation, and workplace safety standards
- Strong communication and organizational skills
- Flexible availability for nights, weekends, and holidays
- Hands-on leadership approach with willingness to assist in operational roles
- ServSafe certification preferred
Job Qualifications
- Bachelor's degree in hospitality management, business, or related field (preferred
- equivalent experience considered)
- Minimum of five years progressive leadership experience in food and beverage management within a high-volume venue (sports, arena, or entertainment environment strongly preferred)
- Proven success in team building, staff development, and operational leadership
- Strong knowledge of food safety, sanitation, and workplace safety standards
- Excellent communication, organizational, and problem-solving skills
- Flexible schedule with availability to work nights, weekends, and holidays during the season
Job Duties
- Develop and execute comprehensive food and beverage strategy that enhances fan satisfaction and maximizes profitability
- Drive innovation by identifying and implementing new revenue opportunities, menu concepts, and fan-focused experiences
- Lead seasonal planning, budgeting, and forecasting for all food and beverage operations
- Manage daily operations of concessions, suites, club level, catering, and special events
- Ensure compliance with health, safety, alcohol, and food-handling regulations
- Oversee procurement, vendor relationships, and inventory control systems
- Recruit, train, and supervise seasonal and full-time food and beverage staff
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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